52lbs of steaks, roasts, and ground beef.

1 package Filet, Skirt or Flank Steak

4 Sirloin Strip Steaks

4 Boneless Ribeye Steaks
4 New York Strip Steaks with Tenderloin Filets 
4 Flat Iron, Sirloin Tip, Eye of Chuck Steaks

Best quality 2-3 cuts of roast

You pick- Ground Round, Roast or Short Ribs

25lbs- Ground Beef