2 packages Filet, Skirt or Flank Steak

1 Sirloin Strip Steak

2-3 Boneless Ribeye Steaks
2-3 New York Strip Steaks
4-6 Best on Hand Flat Iron, Denver, Delmonico, Flat Iron or Ranch Steaks

You pick- 2-4 Cuts of Roast, Short Ribs, or Marinated Fajita Steak

You pick- 2-4 packages Beef Bratwurst, Peppered Beef Bacon, or Beef Jerky

25lbs- Ground Beef